We decided to try something new today and what a wonderful surprise! When we walked in we noticed a clean atmosphere that looked simple but sometimes that works. We were seated at a window table with a view and a booth. The receptionist was cute as a bug and our waitress was sweet and mentioned she was training a newbie who would service our table (she was perfect). We both chose a signature dish... The Rosemary Chicken with separate cocktails (mine the signature martini and my spouse his usual, a manhatan). Our water was refilled as needed and then our food came out. What a great presentation and the best chicken we have had severed anywhere but at home. They must used a Sou Vide because it was so tender and juicy with a great light grill color and flavor. The asparagus was perfect too! The noodles were seasoned with fresh cooked garlic and the best olive oil. We had some of their signature crispy bread that came with the meal... Spectacular! The Martini (dirty) that I ordered was also a signature drink with Gorgonzola stuffed olives and truffle salt... Wow! Check out the picture of my food. So surprised for the lunch I was so happy with. Great service and wonderful food... What else can you ask for? We will definately return. So happy we tried something new! Thank you Via Baci! We have a new place to go! Very impressed. *** We went back in the same week *** We had to check to see if the Rosemary Chicken would be as good as the first time and it was EVEN BETTER!! The second time we both had the Rosemary Chicken, Blood Orange Margaritas, their Burrata for an appetizer & the house made Tiramisu for desert. Adding pictures.
**Please see attached menu accurate as if April 2023 Food 4/5 Food pictured is Chicken Parmesan and Baked Salmon. My wife enjoyed her salmon quite a bit. I had the Chicken and overall pretty good. Pasta was cooked well and the sauce was tasty. Chicken was a little tasteless, but overall it was a good dish Service 5/5 Excellent service! Was greeted with a smile and taken directly to a table. We had a reservation and a table ready. Servers were very friendly and kept my drink full. Restaurant appearance and vibe: 5/5 Very clean, spotless even. Wall decor was cool. Overall just a very friendly vibe Price: Fair, 15-25 on average TLDR: Pretty good food in a great location with excellent service. Would come back
It was fairly empty at lunch time. The menu is pretty large and they have daily specials. The waitress was quick to sit me down and take my order. I got the pumpkin ravioli. The noodles were good. I liked the sliced garlic and pistachios. But the bread that came with it was sorda bad. The bread was chewy and wasn’t a fan. Not sure how the pizza would be. I thought the price was high for what the food was.
Ordered Chicken Parmesan and wood roasted chicken piccata. The pasta were overcooked, almost soggy. Chicken parm was too sour for my taste and the piccata was bland. Chicken on both were tough and dry. I ordered by phone and it was ready in less than 10 minutes so I guess the noodles and chicken have been sitting there for a while?
we were at the hospital a few min away & placed an order for pick up. i looooved my pumpkin ravioli!!!! soooo gooood! i seen some reviews about portion size & i have to say - this is pumpkin (!) with sliced garlic, crumbled pistachio (yuuum!), sage butter and other yummy ingredients & *quality* costs extra. i was highly pleased to find this local Italian restaurant!
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